Mandurah's produce and waterways to air on Good Chef Bad Chef

Tune in and see what Adrian Richardson experienced when he visited Mandurah earlier this year. Photo: Supplied.
Tune in and see what Adrian Richardson experienced when he visited Mandurah earlier this year. Photo: Supplied.

Mandurah and our Western Rock Lobster will be the star on Channel 10's cooking show, Good Chef Bad Chef this Friday at 4pm local time.

On today's episode, Adrian Richardson will be cooking a Western Rock Lobster with herby, garlic butter along the Mandurah Canals.

Visit Mandurah identified this show as a fantastic opportunity to promote Mandurah's unique waterways and experiences as well as our great food and local produce.

In Australia, the episode is expected to reach 383,000 viewers. The program also has an international distribution into 132 countries through various broadcasters.

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Over the following weeks, Good Chef Bad Chef will feature Mandurah in three episodes.

Two of the three episodes feature Mandurah's fresh local seafood and the third story focuses on Mandurah's strong Aboriginal heritage and culture.

Episodes featuring Mandurah:

  • Western Rock Lobster with herby, garlic butter at the Mandurah Canals - 29/05/2020
  • Blue Swimmer Crab with chilli mayo on a Dolphin Island Adventure Cruise - 5/06/2020
  • Kangaroo Kway Teow at Creery Wetlands with Aboriginal Community leader George Walley - 16/06/2020

If you miss the episode today it is expected to be re-run on weekend time slots on Channel 10.